◆◆◆ Food Menu ◆◆◆

Prices include tax

◉ Toriya specialty

[Specialty] Ultimate! Melt-in-your-mouth white liver sashimi

White liver is cooked at low temperature and simply seasoned with carefully selected salt and sesame oil. Chicken white liver is highly prized and has more fat than regular chicken liver, giving it a whitish appearance and a very smooth texture. It also has far less of the strong odor that is typical of chicken liver, which is why it is also known as "chicken foie gras."

¥1,023

recommendation

[Specialty] Ultimate! Melt-in-your-mouth white liver sashimi

[Specialty] Grilled fatty marinated mackerel

It's super oily. Limited quantity.

¥1,133

recommendation

[Specialty] Grilled fatty marinated mackerel

Grilled aged skin (1 piece)

After baking, it is left to rest and mature for two full days.

¥264

[Specialty] Doteyaki (beef tendon stew)

¥803

recommendation

Gold Award Winner! Toriya's Ultimate Fried Chicken

Winner of the Gold Award in the Variety Category at the Fried Chicken Grand Prix! This dish will satisfy both your hungry stomach and your heart!!

¥748

Gold Award Winner! Toriya's Ultimate Fried Chicken

◉ Manager's special menu

※Please order early as quantities are limited.

[Explosive flavor of lean meat!] Tuna sashimi

Amazing price!

¥980

[Explosive flavor of lean meat!] Tuna sashimi

Deep-fried squid

¥580

Mizuna and Tomato Namul

¥580

Grilled salted chicken on the bone

¥720

Grilled chicken on the bone with sauce

¥720

Sweet-toothed manager's special pudding

¥400

◉Snacks

For now, please enjoy it as a snack with alcohol for a toast.

Infinite Pickled Cucumbers

¥583

Crisp pickled green peppers

¥528

Fresh garland chrysanthemum namul

¥583

Edamame with Japanese pepper

This dish allows you to enjoy the tangy taste of sansho pepper and the sweetness of edamame beans.

¥528

Homemade meat miso tofu

¥638

recommendation

Nagaimo pickled in soy sauce

This dish is marinated for a day in a perfect ratio of two types of soy sauce and sake. Enjoy it with roughly chopped wasabi.

¥583

Gari Tomato

A delicacy with the refreshing taste of tomato and shiso and the sweetness of pickled ginger

¥528

[Original] Spicy Cod Roe Potato Salad

¥693

◉Exquisite cuisine

Chicken and tuna with negitoro

¥968

[Specialty] Grilled fatty marinated mackerel

It's super oily. Limited quantity.

¥1,133

recommendation

Yarunen-yaki

The best of both okonomiyaki and takoyaki! Made with the rich, delicious broth of chicken hotpot.

¥1,078

french fries

Delicious, fluffy potatoes

¥583

[Recommended] Chicken Neck Tempura

Chicken tenderloin tempura seasoned with Japanese pepper and salt! Surprisingly refreshing and popular with women.

¥968

Premium seared chicken yukhoe

¥858

Charcoal grilled chicken belly with ponzu sauce

¥968

Chicken Tataki with Green Onion and Ponzu Sauce

¥1,078

Mentaiko cheese broth and egg

¥858

[Popular] Pickled Ginger Tempura

Deep-fried pickled ginger? Surprisingly, it's a standard dish in the Kansai region.

¥748

Chicken wasabi

¥858

◉ Grilled Skewers

Our yakitori skewers are freshly skewered in-store every day. Quantities are limited, so please order early. We purchase new ingredients every day, so our yakitori is fresh and filling.

The sauce has been added since the restaurant first opened

Our secret yakitori sauce is added daily, allowing it to mature into a richer and more flavorful sauce.

Assorted skewers (5 skewers)

¥1,133

[Specialty] Aged grilled skin (1 piece)

After baking, it is left to rest and mature for two full days.

¥264

recommendation

Homemade meatballs (sauce or salt) (1 piece)

¥275

recommendation

Homemade meatballs (sauce or salt) (1 piece)

Chicken fillet and mentaiko (1 piece)

¥264

Chicken fillet with wasabi (1 piece)

¥264

Negima (sauce or salt) (1 piece)

¥242

Chicken thigh (sauce or salt) (1 piece)

¥242

Chicken fillet (1 piece)

¥220

Thigh bone (sauce or salt) (1 piece)

¥242

Gizzard (1 piece)

¥220

White liver (sauce or salt) (1 piece)

It is a rare part.

¥264

recommendation

Rare parts

Heart (sauce or salt) (1 piece)

¥220

Chicken skin (sauce and salt) (1 piece)

¥220

Shiitake mushroom (ponzu sauce) (1 mushroom)

¥220

Onion (sauce and salt) (1 piece)

¥220

◉ Kushikatsu

Kushikatsu in one hand and a mug in the other - this is the heart of Osaka's Naniwa! Please don't double dip it in the sauce; just dip it in the katsu sauce and that's it.

★ Secret cutlet sauce

Toriya's katsu sauce is a special blend of several types of vegetables and sauce, resulting in a light and refreshing dish that won't leave you feeling full.

Assorted kushikatsu skewers (5 skewers)

¥1,133

Kushikatsu Homemade Meatball (1 piece)

¥275

Kushikatsu Chicken Thigh (1 piece)

¥242

Chicken skewer (1 piece)

¥220

Kushikatsu pork belly (1 skewer)

¥242

Kushikatsu lotus root (1 skewer)

¥198

Kushikatsu with onion (1 piece)

¥220

Kushikatsu Shiitake Mushroom (1 skewer)

¥220

Kushikatsu with Rich Cheese (1 skewer)

¥264

◉〆

[New] Homemade meat and miso fried rice

¥968

Grilled rice ball with dashi broth and chazuke

¥638

Yakisoba from a food stall with dashi sauce

A light soy sauce-based seasoning, it's a great dish to finish off a night of drinking.

¥913

Yakisoba from a food stall with dashi sauce

White rice

¥220

◉Dessert

Brown sugar syrup and kinako ice cream

¥528

Vanilla ice cream

¥440

~To customers with reservations~
We would like as many customers as possible to use our service, so we ask that you limit your stay to two hours during busy times.
Please be aware of this.

Please contact us if you are more than 10 minutes late for your reservation, as this will cause inconvenience to other customers.
If you are more than 15 minutes late without contacting us, your reservation will be automatically cancelled.

Please note that, in accordance with our regulations, if you cancel on the day of your reservation, you will be charged 100% of the meal cost.

We accept reservations for banquets, private parties, etc. Please feel free to contact us.